crunchy and stuffed with spiced potatoes, green peas, fresh coriander and ginger. served with tamarind chutney.
ND VG veg samosa (per pc) 3.45
fried pastry with a savoury filling of potatoes, green peas, herbs and spices.
ND VG onion bhajjia 9.95
Crunchy gram flour fritters with spinach, onion, ginger and spices.
GF tandoori chicken 13.95(Breast) 20.95(Half)
roasted chicken marinated with yogurt, saffron, paprika, garlic and fresh herbs.
ND sheekh kebab 12.95
tender, spiced minced chicken, roasted on skewers in a tandoor oven. sautéed with onions, bell peppers.
GF tawa paneer 11.95
browned indian cheese sautéed with tempered spices, onions, bell peppers, tomatoes and fresh coriander.
ND VG aloo tikki 10.45
herbed and spiced fried potato patties. topped with chick peas and sweet and sour tamarind chutney.
GF ND macchi tikka 14.95
skinned and deboned salmon marinated in a spice paste and sautéed with carom seeds, coconut and lime.
VEGETARIAN DISHES
GF ND VG chana masala 11.95
fresh chick peas flavoured with toasted cumin, ginger and raw mango powder. an old family recipe.
GF ND VG daal amritsari 11.95
an aromatic black lentil and kidney bean preparation seasoned with tempered spices and fresh mint.
GF ND VG daal palak 11.95
a tasty mix of pink and two kinds of yellow lentils, with fresh baby spinach and fresh tomatoes. lightly spiced.
GF ND VG baigan bharta 12.95
smoked eggplant mashed and sautéed with caramelized onions, fresh tomatoes, peas and toasted spices.
GF ND VG aloo gobhi 10.95
lightly spiced potato and cauliflower dry curry with fresh peas and juicy tomatoes and ginger.
saag paneer 14.95
soft browned indian cheese, smothered in an earthy preparation of ground mustard and spinach greens. flavoured with caramelized onions, ginger, garlic, turmeric and green chili.
GF paneer veggie twist 14.95
browned indian cheese, onions and bell peppers curried in a hot and tangy tomato sauce.
GF butter paneer 14.95
soft indian cheese in a sweet, silky and nutty tomato sauce with garlic, fenugreek leaves and cardamom.
GF matar paneer masala 14.95
plump green peas and indian cheese in a smooth tomato and cashew sauce seasoned with fennel seed
GF (Gluten Free) ND (Dairy Free) VG (Vegan)
MEAT DISHES
GF ND haandi chicken 13.95
a bold-flavoured chicken dish in a light tomato-based sauce with freshly sliced onions and bell peppers,
GF ND home style chicken Curry 13.95
boneless chicken breast simmered in a coconut-based sauce, seasoned with mustard seed and curry leaf.
GF butter chicken 13.95
tandoori roast chicken breast simmered in a rich, silky sauce of fresh tomatoes and cream, toasted cashews, fenugreek leaves and garlic, seasoned with garam masala and a bit of sweetness.
GF chicken korma 14.95
yogurt-marinated chicken cooked in a cashew-based sauce flavoured with cardamom, keora and fennel.
GF chicken tikka masala 13.95
boneless marinated chicken breast in a creamy tomato sauce flavoured with cardamom, cloves, fenugreek leaves and bell peppers.
GF ND lamb twist masala 15.95
tender, boneless spring lamb rubbed with garlic and spices before being simmered in a spicy tomato-based sauce seasoned with fresh herbs.
GF ND lamb madras 15.95
succulent spring lamb slow-cooked in a coconut, tomato and cashew nut sauce laced with a smokey blend of toasted spices and curry leaves.
FISH ANF SEAFOOD DISHES
GF ND fish magic 17.95
boneless, skinless salmon steaks rubbed with fenugreek and garam masala, then gently cooked in a mild coconut-based sauce seasoned with carom seeds and paprika. one of our chef’s special dishes.
GF ND goan fish curry 15.95
filet of flounder in a spicy coconut-based sauce seasoned with goan red chili and coconut vinegar.
GF ND chili shrimp 17.95
perfectly cooked shrimp in a toasted coconut-based sauce infused with a blend of hot chilies and garlic.
